منابع مشابه
Fermentation of non-digestible oligosaccharides by human colonic bacteria.
The principal substrates for colonic bacterial growth are dietary carbohydrates which have escaped digestion in the upper gastrointestinal tract. These may be starches, dietary fibres, other non-absorbable sugars, sugar alcohols and oligosaccharides. In the large intestine, saccharolytic bacteria are able to metabolize carbohydrates for increased energy and growth with short-chain fatty acids (...
متن کاملNon-digestible Oligosaccharides: Anti-adherence and Other Biological Properties
...................................................................................96 Background...............................................................................97 Materials and Methods..................................................................99 Results....................................................................................102 Discussion...........................
متن کاملNon-digestible oligosaccharides and calcium absorption in girls with adequate calcium intakes.
Non-digestible oligosaccharides such as inulin and oligofructose have been shown to consistently increase calcium absorption in experimental animals, but data in humans are less clear-cut. The objective of this study was to assess the effect of 8 g/d of oligofructose or a mixture of inulin and oligofructose on calcium absorption in girls at or near menarche. A total of fifty-nine subjects were ...
متن کاملAdherence Inhibition of Human Pathogens <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> by Non-digestible Oligosaccharides
............................................................................................................... ii Acknowledgments .............................................................................................. v Preface ............................................................................................................... vii Table of
متن کاملPost‐sensitization administration of non‐digestible oligosaccharides and Bifidobacterium breve M‐16V reduces allergic symptoms in mice
To support dietary management of severe cow's milk allergic infants, a synbiotic mixture of non-digestible oligosaccharides and Bifidobacterium breve M-16V (B. breve) was designed from source materials that are completely cow's milk-free. It was investigated whether this specific synbiotic concept can reduce an established food allergic response in a research model for hen's egg allergy. Mice w...
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ژورنال
عنوان ژورنال: Carbohydrate Polymers
سال: 2007
ISSN: 0144-8617
DOI: 10.1016/j.carbpol.2006.12.011